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Food Quiz: Sudden Death

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Question 1 of 15

What type of food is ghee?

Fermented milk Clarified butter A type of bread Dried meat

Question 2 of 15

Which vitamin is found in high amounts in citrus fruits?

Vitamin D Vitamin A Vitamin C Vitamin K

Question 3 of 15

What is the main ingredient in the Middle Eastern dish falafel?

Rice Chickpeas Potatoes Lentils

Question 4 of 15

What cheese is traditionally used on Greek salads?

Feta Brie Mozzarella Halloumi

Question 5 of 15

What alcoholic drink is made from fermented rice?

Baijiu Soju Shochu Sake

Question 6 of 15

Which nut is used to make marzipan?

Pistachio Cashew Walnut Almond

Question 7 of 15

What kind of pastry is used in a traditional baklava?

Filo Choux Shortcrust Puff

Question 8 of 15

Which country is the origin of the dish paella?

France Spain Portugal Italy

Question 9 of 15

What color is a ripe plantain typically before cooking?

Yellow Red Orange Green

Question 10 of 15

Which spice is obtained from the dried stigma of a flower?

Nutmeg Clove Saffron Cinnamon

Question 11 of 15

What is tempeh made from?

Seitan Mung beans Soybeans Tofu curds

Question 12 of 15

Which meat is traditionally used in a shepherd’s pie?

Lamb Beef Chicken Pork

Question 13 of 15

What’s the Italian name for a wood-fired oven used to bake pizza?

Padella Forno Griglia Stufa

Question 14 of 15

Which type of sugar is often used in making meringue?

Rock sugar Brown sugar Caster sugar Icing sugar

Question 15 of 15

Which fruit is used in the making of Worcestershire sauce?

Tamarind Fig Date Pear

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