Known as "chef of kings and king of chefs," who once created a whole year's worth of menus, without repetition, using only seasonal produce, for Talleyrand?
Question 2
What are Pringles potato chips named after?
Question 3
Eating which vegetable made Popeye the Sailor Man's muscles grow very big?
Question 4
Mangetout is a variety of which vegetable?
Question 5
What number is on the front of bottles of Jack Daniel's sour mash whiskey?
Question 6
Who developed commercially prepared root beer?
Question 7
What flavor is the haupia pudding you'll eat at that luau?
Question 8
What is the main ingredient of Bombay Duck?
Question 9
In Missouri, what is the bread/pastry store "'Panera Bread" referred to as?
Question 10
Which of the following ales is emblazoned with a trademark red triangle?